Maggi is everyone’s favorite food, although it has issues related whether it is healthier or not but I can’t stop myself from eating it. We all are eating Maggi from our childhood, It’s the best instant food you can have. 

Every Maggi lover wants to make Maggi tastier with different ingredients to make it unique from the last time.
Here are some ways to make your Maggi yummier, tastier:

1. Chilly Maggi

Recipe-
Boil Maggi noodles as per the instructions on the packet, keep it aside after boiling.

Heat oil in a pan, add chopped ginger, then add onion, stir it till it gets translucent. Then add capsicum saute it for a while. Add sauces (soya sauce, chilly sauce, tomato sauce).
Add Maggi tastemaker and mix well. Finally, add boiled Maggi noodles and serve hot.

Ingredients– 
Maggi – 1 packet
Onion – 1 (sliced)
Tomato – 1 (chopped)
Garlic – 3-4 pods (chopped)
Green chilies – 6-7 (slit)
Soya sauce – 1tbsp
Capsicum – 1 (chopped)
Chilli sauce – 1tbsp
Salt- as per taste
Pepper – 1tsp (optional)
Tomato sauce – 2tbsp
Oil – 1tbsp

maggi tastier

2. Egg Maggi

Recipe- 
Boil the Maggi as per the instructions on the packet, a salt, and tastemaker(masala). Then heat up oil in a pan and break the eggs into it, and stir continuously.

Add red chili powder, and cook for 2 minutes.
You can make Maggi tastier with this recipe.

Ingredients- 
Maggi – 1 packet

Eggs – 2
Oil – 1tbsp
Salt – as per taste
Red chili powder – 1tsp

maggi tastier

3. Chicken Maggi

Recipe
Boil the Maggi as per the instructions are given on packet, add a pinch of salt and tastemaker. 
Cut boneless chicken into small pieces and Heat oil in a pan then add onion in it and stir till it gets light brown.
Then add ginger garlic paste and chicken pieces into it. 
Mix the chicken well and add salt if needed.
Add boiled Maggi and mix it all up, and serve hot.
You can make Maggi tastier with this recipe.

Ingredients
Maggi – 1 packet
Boneless chicken or chicken sausages – 1 cup
Ginger-garlic paste – 1tsp
Salt – as per taste
Onion – 1 (chopped)
Oil – 1tbsp

maggi tastier

4. Maggi Cutlets

Recipe-
Boil the Maggi as per instructions on the packet. Do not add tastemaker, keep Maggi aside once cooked.

Combine the ingredients in a bowl and mix it well.
Then divide mixture into small portions, take a portion of a mixture between your palms, flatten the top and make small patties.
Heat oil in a pan, and place these patties and cover it with a lid on medium flame. Make both the sides crispier and wait until it gets golden brown. 
Once it seems crispier and golden brown turn off the flame and serves it with tomato ketchup.
You can make Maggi tastier with this recipe.

Ingredients-
½ packet of Maggi noodles

¼ cup boiled, peeled and mashed potatoes
½ cup finely chopped boiled vegetables (carrots, beans, cauliflower etc.)
½ teaspoon finely chopped green chilies
¼ cup finely chopped coriander
Oil for shallow frying
1 teaspoon jeera
½ cup chopped onions
1tsp Garam masala/chat masala
Salt to taste

maggi tastier

5. Maggi Omelette

Recipe
Boil the Maggi noodles as per instructions. Add a pinch of salt and tastemaker provided in the packet.

Break 2 eggs in a bowl and whisk it.
Add red chili powder, salt into the eggs. Whisk it for 2 minutes.
Heat oil in the pan and add the eggs mixture to it, cook for 2 minutes on low flame. Flip the omelette on another side, crisp this both the sides. Add boiled Maggi into it and flip it like a semi-circle for covering the noodles.

Ingredients
Maggi – 1 packet
Eggs – 2
Red chili powder – a pinch
Oil – 1tsp
Salt – as per taste

maggi tastier

(Related Post- 5 Tasty & Healthy Foods Which Keeps You Warm This Winter)

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